SafetyLit Journal Details

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Food science and biotechnology

Abbreviation: Food Sci. Biotechnol.

Published by: Korean Society of Food Science and Technology

Publisher Location: Seoul, Korea, Republic of (South Korea)

Journal Website:
http://link.springer.com/journal/10068

Alt: URL:
https://www.ncbi.nlm.nih.gov/pmc/journals/3491/

Range of citations in the SafetyLit database: 2016; 25(Suppl 1) -- 2016; 25(Suppl 1)

Publication Date Range: 1998 --

Number of articles from this journal included in the SafetyLit database: 1
(Download all articles from this journal in CSV format.)

pISSN = 1226-7708 | eISSN = 2092-6456
LCCN = 00243048 | USNLM = 9816587 | OCLC = 43523936

Find a library that holds this journal: http://worldcat.org/issn/12267708

Journal Language(s): English

Title preceded by: Foods and biotechnology [ISSN 1225-5173]

Articles in database by volume, issue.