Citation

Villalbí JR, Cobo E, Junca S, Canela J. An. Esp. Pediatr. 1992; 36(5): 387-389.

Vernacular Title

Mortalidad por sofocacion accidental en el primer ano de vida.

Affiliation

Institut Municipal de la Salut, Barcelona.

Copyright

(Copyright © 1992, Ediciones Doyma)

DOI

unavailable

PMID

1616200

Abstract

We have analyzed the mortality due to accidental choking and suffocation during the first year of life that occurred in Spain from 1970 to 1980. The annual mortality rate due to choking caused by foodstuffs increased considerably from 1970 (5.7 deaths per 100,000) to 1977 (34.47 deaths per 100,000) and then declined slightly. Overall, mortality from this cause increased by a factory of five throughout the decade. This surprising evolution and its causes at a time when infant mortality is declining are discussed.

Language: es