Citation

Powitz RW, Balsamo J.J. J. J. Environ. Health 2000; 62(6): 45-46.

Copyright

(Copyright © 2000, National Environmental Health Association)

DOI

unavailable

PMID

unavailable

Abstract

[Abstract unavailable]

Language: en

Keywords

cattle; cost; food preservation; food safety; human; instrumentation; meat industry; short survey; suicide; temperature measurement; thermometer