Citation

No Author(s) Listed. Hall J. Health 1856; 3(5): e120.

Copyright

(Copyright © 1856, Henry B. Price Publishers)

DOI

unavailable

PMID

36485689

PMCID

PMC9183644

Abstract

When mushrooms are prepared, an onion is to be put into the vessel and boiled or fried with them. If the onion retain its white color, the anushroom may be eaten without any fear; but if the onion turns blue or black, you may be sure that all or at least part of the mushrooms are poisonous.

From PubMed Central

Language: en