Citation

Xu X, Zhao L, Fang H, Guo Q, Wang X, Yu W, Fang Y, Yu D. Wei Sheng Yan Jiu 2016; 45(4): 534-567.

Affiliation

National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.

Copyright

(Copyright © 2016, Wei Sheng Yan Jiu)

DOI

unavailable

PMID

29903318

Abstract

OBJECTIVE: To analyze the drinking practice of people in China. The purpose is to provide the evidence to alcohol drinking control in China.

METHODS: The data of 2010- 2012 China National Nutrition and Health Survey was used for this study. 145263 subjects aged 15 years and over were involved.

RESULTS: The overall current drinking rate of people in China was 34. 3%, male( 54. 6%) was higher than female( 13. 3%), The 45 ~ 59 years age group ranked the highest( 38. 6%). Beer( 64. 6%)was the most, high degree wine( 38. 7%) and low degree wine( 29. 7%) were next in china drinkers. The daily alcohol consumption for drinkers was 28. 1g, 32. 8g for males and 8. 0 g for females. Daily alcohol intake( 38. 5 g) of 45 ~ 59 years were the highest. Of those who drank, 30. 4% were heavy drinkers, male( 34. 8%) was higher than female( 11. 7%). Of those who drank, 13. 9% were hazardous drinkers, male( 16. 0%) was higher than female( 4. 7%).

CONCLUSION: Alcohol drinking has become a public health problem in China, and the drinking behaviors varied between differentgenders and ages. Health education program should be developed and conducted, especially for males of 45 ~ 59 years old.

Language: zh

Keywords

adolescents; adults; alcohol; alcohol drinking