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Journal Article

Citation

Gilliam B. Diving Hyperb. Med. 2010; 40(3): 156-159.

Affiliation

USCG Merchant Marine Master, professionally involved in the diving industry since 1971, 54 Stonetree Road, Arrowsic, ME 04530, USA, E-mail: bretgilliam@gmail.com.

Copyright

(Copyright © 2010, South Pacific Underwater Medicine Society and European Underwater and Baromedical Society)

DOI

unavailable

PMID

23111912

Abstract

Recently the recreational diving industry has experienced an increase in accidents and fatalities (per capita, based on reliable estimates of diver populations). Many of these incidents have resulted from a degradation of training standards for 'performance-based' learning of skills and knowledge, both for students and the instructors, dive masters, and assistants who are responsible for their initial training and subsequent courses aimed at 'advanced' curricula. The industry has also seen a decline in the experience and practical expertise of diving leadership staff responsible for the management of resorts and liveaboard diving operations. The resulting incidents have led to a rise in legal actions and settlement costs or trial verdicts. The important contributing issues in accident causation are discussed. A fundamental lack of understanding of how to effectively use the tools of risk management (waivers and releases, defensive teaching, good record keeping), as well as inadequate pre-training screening that might eliminate some participants based on age, physical condition, or pre-existing medical issues, are contributing to this increase. These factors also complicate the efficient management of litigation through the courts. The costs associated with litigation are now causing increased insurance premiums, reduced scope of coverage for some activities, and outright denial to some seeking insurance. This paper provides a personal perspective based on a 40-year involvement in all aspects of the diving industry and extensive experience in the litigation process as a consultant and expert witness.


Language: en

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