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Journal Article

Citation

Li F, Jiang F, Jin MX, Qiu LY, Shen MX. BMC Pediatr. 2012; 12(1): 121.

Copyright

(Copyright © 2012, Holtzbrinck Springer Nature Publishing Group - BMC)

DOI

10.1186/1471-2431-12-121

PMID

22891706

Abstract

BACKGROUND: Unintentional injury remains the leading cause of morbidity and mortality among children worldwide. The aims of this study were to assess a baseline level of first aid knowledge and overall attitudes regarding first aid among staff members in Shanghai preschools. METHODS: A cross-sectional study was carried out among the staff members at selected preschools. A stratified random sampling method was first used to identify suitable subjects. Data were obtained using a multiple-choice questionnaire. A standardized collection of demographics was performed and participants were given the aforementioned questionnaire to indicate knowledge of and attitudes toward first aid. RESULTS: 1067 subjects completed the questionnaire. None of the surveyed employees answered all questions correctly; only 39 individuals (3.7 %) achieved passing scores. The relative number of correct answers to specific questions ranged from 16.5 % to 90.2 %. In particular, subjects lacked knowledge regarding first aid for convulsive seizures (only 16.5 % answered correctly), chemical injuries to the eye (23 %), inhaled poison (27.6 %), and choking and coughing (30.1 %). A multiple linear regression analysis showed scores were significantly higher among staff members with more education, those who had received first aid training before or were already healthcare providers, younger employees, and staff members from rural districts. Most employees agreed that giving first aid was helpful; the vast majority felt that it was important and useful for them to learn pediatric first aid. CONCLUSIONS: The level of first-aid knowledge among preschool staffs in Shanghai was low. There is an urgent need to educate staff members regarding first aid practices and the various risk factors relating to specific injuries.


Language: en

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