@article{ref1,
title="Ingestion and emotional health",
journal="Human nature",
year="1991",
author="Dess, Nancy K.",
volume="2",
number="3",
pages="235-269",
abstract="Evidence abounds of a close relation between ingestive and affective processes in rats and in humans. Emotional distress alters food intake and body weight; conversely, alterations in eating and weight influence emotional health. Thorough experimental analysis of the ingestion-affect relation may clarify the mechanisms of anxiety and depression. A strategy is proposed for examination of environmental and dispositional determinants of ingestive processes, emotionality, and responses to stress.<p /><p>Language: en</p>",
language="en",
issn="1045-6767",
doi="10.1007/BF02692188",
url="http://dx.doi.org/10.1007/BF02692188"
}