@article{ref1,
title="Aldicarb as a cause of food poisoning--Louisiana, 1998",
journal="MMWR: Morbidity and mortality weekly report",
year="1999",
author="",
volume="48",
number="13",
pages="269-271",
abstract="Cholinesterase-inhibiting pesticides (i.e., organic phosphates and carbamates), widely used in agriculture, can cause illness if they contaminate food or drinking water. Aldicarb, a regulated carbamate pesticide, is highly toxic, and the U.S. Environmental Protection Agency (EPA) requires applicators to be trained and certified. This report describes a foodborne outbreak of aldicarb poisoning that occurred when improperly stored and labeled aldicarb was used mistakenly in food preparation.<p /><p>Language: en</p>",
language="en",
issn="0149-2195",
doi="",
url="http://dx.doi.org/"
}